Lahmacun are lamb topped flatbreads that hail from Turkey.
This dish is served at major occasions across Egypt as the centrepiece.
Today we're making an extremely Tender & flavorful Middle Eastern leg of lamb, that's perfect for dinner parties and celebrations.
We put together a Middle Eastern Feast that would be perfect for any dinner table, featuring an Iraqi Ouzi lamb shoulder, Egyptian stuffed chicken, and a Cauliflower and Tahini bake
This stew is packed full of flavour, and unlike most Okra dishes, it doesn't have a weird slimy texture.
